Let's Do Organic Green Banana Flour, 14 Ounce (BWA25059) 14 Ounce (Pack of 1)

Description

Let's Do Organic Green Banana Flour, 14 Ounce (BWA25059)
Product Features
ORGANIC BANANA FLOUR: Organic Green Banana Flour will impart smooth texture and subtle, delicious flavor to cakes, pastries and more. It's a great & digestive-friendly substitute for wheat flour!
VERSATILE STARCH: Stir it into a favorite gravy or sauce to thicken & enhance nutritional profiles, or add it to your shakes and smoothies for added iron, potassium and beneficial resistant starch.
SUSTAINABLY FARMED: We support organic & sustainable farming that avoids GMOs & pesticides. We're proud participants in the Non-GMO Project & want our consumers to know where their food comes from.
SUPPORT FOR SPECIAL DIETS: Our vegetarian products are ethically sourced & suitable for many special diets including vegan, gluten free, paleo, keto, kosher, organic & low sodium.
OUR COMMITMENT TO HEALTHY OPTIONS: Our company was born out of a commitment to create delicious & healthy vegetarian foods with convenient preparation for those with busy, health-aware lifestyles.
Product Specifications
Is Discontinued By Manufacturer : No
Product Dimensions : 6 x 9 x 2.5 inches; 14 Ounces
Item model number : BWA25059
UPC
Manufacturer : Edward & Sons
Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues. International Shipping: This item can be shipped to select countries outside of the U.S. Learn More
Best Sellers Rank: #3,180 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #21 in Baking Flours & Meals
#21 in Baking Flours & Meals
Customer Reviews: 4.5 out of 5 stars 1,073 ratings
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Product Description
Flavor:Banana | Size:14 Ounce (Pack of 1) To create Let's Do .Organic Green Banana Flour, we pick and peel young, organic green bananas before most of their starch has a chance to ripen into sugar. We dry them carefully to protect their mild flavor and to maximize their resistant starch, praised by nutritionists for promoting a feeling of fullness, while supporting friendly digestive bacteria. Finally, we mill them into a fine, gluten-free flour, well-suited to many special diets. Baking with Let's Do .Organic Green Banana Flour will impart a smooth texture and subtle, delicious flavor to cakes, pastries and more. When replacing grain flour in baking recipes, use 25% less green banana flour (example: if your recipe calls for1 cup of wheat flour, replace with 3/4 cup of green banana flour). No extra eggs or liquid ingredients are needed. Let's Do .Organic Green Banana Flour has many other uses. Stir it into a favorite gravy or sauce to thicken and enhance nutritional profiles. Or simply add it to your shakes andsmoothies for added iron, and beneficial resistant starch. Tasty, versatile and nutritious, Let's Do .Organic Green Banana Flour is sure to be become a cherished addition to your pantry. Try our recipes and experiment with your own. Enjoy!
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